Our classic guacamole recipe is made with ripe avocados, Serrano chiles, cilantro and lime, garnished with red radishes and jicama. Served with tortilla chips.
Category Archives: Weekly Specials
Nothing like homemade tortillas! The recipe? A simple mixture of masa harina and water — the most wonderful corn tortillas you ever tasted. The secret is to use a cast iron pan! You can buy masa harina at Mexican grocery stores or in the ethnic food aisle of large supermarkets.